The owner was in a cooking competetion TV show in 2015 as one of the two Gyeongsangnam-do representatives. She knows not only how to get the freshest marine products but how to expertly cook them to bring out flavors that will make your mouth water..
With summer just around the corner, nothing hits the spot for Korean's like a hot bowl of samgyetang.
Rediscover an old favorite as Vito Bistro in Seomyeon is still going strong with its nouveau French and Italian inspired cuisine.
Yeongseon Bulgogi has been satisfying hungry patrons for almost a half century.
Garnished with meat slices, shredded cucumber and boiled eggs surrounded by thin ice, this "Pyeongyang-style" naengmyeon is a complete meal.
If you're walking around Namcheon-dong and the scent of hot, fresh-baked bread starts to fill your lungs, chances are you're probably in Bbangcheon-dong.
The restaurant, well-known throughout the city has carried on its family business across three generations, opening in 1947.
Dynamic Busan offers restaurant recommendations from the dongjang, community heads of each neighborhood. This month, we take a look at Gugine Nakjibokkeum in Suyeong-gu.
Inouf is an awesome cafe that has amazingly layered coffee and fresh and creative drinks — all coupled with excellent quality meals too.
If you love Hoe Dap Bap (회덥밥) or raw fish in general, this is a great little spot near Jangsan Station in Haeundae features great sashimi at a great price.