On 7 March, just for one evening, Park Hyatt Busan’s modern French restaurant Living Room will present a “Whisky Dinner” with Scotch premium whisky brand THE BALVENIE.
There will be a 5-course special menu prepared by Living Room paired with The Balvenie aged 12, 14, 17 and 21 years.
Experience the perfect harmony of Living Room’s refined and sensuous cuisine and The Balvenie -– the most hand-crafted of single malts.
Date: 7 March at 6:00 PM
Venue: Park Hyatt Busan Living Room (31F)
Price: KRW 160,000 per person
Information & Reservations: +82 51 990 1300